Pesto Zucchini 'Noodle' Salad with Avocado, Tomato & Sunflower Sprouts

This one starts with my Easy Vegan Pesto! 1 Cup Fresh Basil Leaves (basically 2 packs of those bunches you get at the supermarket) 1/4 Cup Pine Nuts 1 or 2 Garlic Cloves 1/3 Cup Olive Oil Salt & Pepper ▶ In a dry frying pan, gently toast pine nuts until they start to brown. Stir them fairly often so they don't burn. ▶Add all the ingredients to a high powered blender or Magic Bullet....

Chipotle-Crab Lettuce Wraps with Mango & Avocado

These are a fast and delicious lunch option 1 Can Crab Meat 1/2 an Avocado 1 Small Yellow Mango Sunflower Sprouts Boston Lettuce (also called Butterhead or Bibb Lettuce) 1/2 a Lime Chipotle Mayo (recipe below It all starts with delicious Chipotle Mayo! There are two ways to make it: The Easy Way: Add 1 to 4 chipotle peppers and a little bit of the adobo sauce (it's what the peppers are...