• Pesto Zucchini 'Noodle' Salad with Avocado, Tomato & Sunflower Sprouts

     This one starts with my Easy Vegan Pesto! 1 Cup Fresh Basil Leaves (basically 2 packs of those bunches you get at the supermarket) 1/4 Cup Pine Nuts 1 or 2 Garlic Cloves 1/3 Cup Olive Oil Salt & Pepper ▶ In a dry frying pan, gently toast pine nuts until they start to brown. Stir...

  • Two Delicious Salads, One Yummy Dressing

     Grilled Shrimp & Quinoa Salad, Mango Cashew Salad, Cilantro Lime Dressing Cilantro Lime Dressing: 3 Limes 1/2 Bunch of Cilantro Leaves 1 Tbsp Tarragon Dijon Mustard (or regular Dijon) 1/2 Cup Extra Virgin Olive Oil (good quality) Pinch of Sea...

  • Chipotle Avocado Dressing & Dip

     This little jar may not look like much, but it's full of my super spicy, delcios dip! 2 Avocados 1 to 4 Chipotle Peppers (depending on how HOT you like it?!) Lime Juice (from 1 medium lime) 1/8 Cup Olive Oil (use the extra virgin, good stuff!) Pinch of Sea Salt Pepper to Taste   Blend...

  • Curried Coconut Pumpkin Soup

     Curried Coconut Pumpkin Soup It's been -30˚C in Toronto for the last couple of days and my apartment is FREEZING! This soup has been keeping me nice and toasty. I got the inspiration from my wonderful friend Grace van Berkum. She made a similar one for the raw dinner we threw together back in...

  • Baby Kale, Avocado, Pomegranate & Walnut Salad

     This is a super easy salad that's sure to impress your guests ;) Baby Kale, Avocado, Pomegranate & Walnut Salad w/ A Lemon Mustard Dressing Serves 2 For Salad: 1 box Organic Baby Kale (I like these two brands) 1/2 Large Avocado (or 1 whole small one), diced 1/2...

  • Creamy Cilantro Ranch Dressing & Vegan Sour Cream

     Top: Vegan Sour Cream Bottom: Creamy Cilantro Ranch Dressing This dressing is DELISH, if I do say so myself! It's wonderful on salad, on tacos, fajitas, or anywhere else you'd like some creamy herbal flavour.  It's dairy-free, but you'd never know it. To make...

  • Pesto Zucchini 'Noodle' Salad with Avocado, Tomato & Sunflower Sprouts

     This one starts with my Easy Vegan Pesto! 1 Cup Fresh Basil Leaves (basically 2 packs of those bunches you get at the supermarket) 1/4 Cup Pine Nuts 1 or 2 Garlic Cloves 1/3 Cup Olive Oil Salt & Pepper ▶ In a dry frying pan, gently toast pine nuts until they start to brown. Stir...

  • Two Delicious Salads, One Yummy Dressing

     Grilled Shrimp & Quinoa Salad, Mango Cashew Salad, Cilantro Lime Dressing Cilantro Lime Dressing: 3 Limes 1/2 Bunch of Cilantro Leaves 1 Tbsp Tarragon Dijon Mustard (or regular Dijon) 1/2 Cup Extra Virgin Olive Oil (good quality) Pinch of Sea...
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Tuesday, October 15, 2013

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Raw Superfood Carrot Cake w/ Vanilla Frosting

You won't believe this carrot cake is raw! A couple of weeks ago I threw my third Pop-Up Dinning Event! This time I teamed up with my very good friend Grace van Berkum of Gracious Living and we presented four courses of delicious raw foods for 24 guests. We held this event at another friend's amazing little gelato cafe, Boreal Gelato. The evening was a great success and all the guests left with...
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